Feels Like Abroad: Authentic Tacos at BLUE ENTRANCE KITCHEN in Yokosuka

09/30/202510/24/2025

Hello there! Today I’m taking you to a tacos spot that’s a household name in Okinawa – BLUE ENTRANCE KITCHEN. It’s so popular on the island that locals say, “everyone knows it”, and it’s not hard to see why. Thanks to Okinawa’s unique culture (the US military has a long presence there), this restaurant has become famous for serving up tacos with a true American flavor.

What many people don’t realize is that there’s also a branch in Yokosuka, a city just south of Tokyo that’s also known for its naval base and international community. If you fancy feeling like you’ve been whisked away to another country without leaving Japan, this is the place.

TOC

Why It Feels So International

Enjoy the real deal: authentic American tacos!

The secret behind BLUE ENTRANCE KITCHEN’s popularity is simple: tacos that taste just like the ones you’d find in the US. The restaurant’s Okinawan roots give it that authentic American feel, which appeals not only to locals but also to international visitors.

Walk into the Yokosuka branch and you’ll notice a big mix of customers, including plenty of foreigners. The vibe feels almost like you’ve stepped into a restaurant somewhere in California rather than Japan – it’s relaxed, lively, and a bit exotic.

Practical Info

📍 Address: 1-6-7 Otaki-cho, Yokosuka, Kanagawa
🕒 Opening hours: 11:00–15:00 / 17:00–22:00
💳 Payment: Cash, card, and QR code payments all accepted
📞 Reservations: Not available (first come, first served)

Spacious & Comfortable

The shop is spacious with plenty of tables available. We’re sorry, but we don’t have any sofa seating.

The dining room is surprisingly roomy, with mainly two-seater tables plus larger ones for groups. The tables aren’t crammed together, so you can enjoy your food in peace. It works equally well for date nights, a catch-up with friends, or even a family meal – there are four-seater tables too.

Ordering Made Easy

You can switch the menu to English using the LAG button at the top.

No need to stress about the menu. Each table has a QR code: just scan it with your phone and you’ll see the dishes pop up (complete with pictures, which is handy if you’re not sure what’s what). The menu is available in both Japanese and English – a thoughtful touch that makes it foreigner-friendly.

Must-Try Menu Highlights

If you’re confident in your appetite or really hungry, we recommend getting two.

One of the best things here is that you can mix and match tacos to your taste. If it’s your first visit, I recommend the combo menu, which lets you try two different flavors in one go.

🌮 Zaku-Zaku Fish Taco

True to its name, the coating is incredibly crunchy and fragrant, while the white fish inside is soft and light. The house-made sauce brings it all together with a gentle, creamy flavor. It’s easy to eat more than one without even realizing – no wonder it’s particularly popular with women.

🌮 BEK Gold Experience

This one’s for the hearty eaters. A double-meat taco packed with both beef and chicken, it’s juicy, spicy, and seriously satisfying. Every bite is full of flavor, and it stays interesting right to the last mouthful.

When to Go

I arrived just before the 5 pm opening time and was able to walk straight in. Within minutes of opening, though, the place filled up quickly and was soon packed. Plenty of people were also ordering takeaway, which shows just how popular it is with locals too. From ordering to food on the table took about 20 minutes – well worth the wait for fresh, piping hot tacos.

Final Thoughts

BLUE ENTRANCE KITCHEN is a must if you’re craving proper American-style tacos in Japan. With its lively, international crowd and flavors that taste straight out of the US, you’ll feel like you’ve been whisked away for an evening. Don’t miss the crispy fish tacos or the meaty combo menu – they’re the stars of the show.

👉 And if you’re still in the mood for American-style bites afterwards, why not continue the theme with a famous Yokosuka Navy Burger?